GnawBone Knob Camping & Hiking Gear
Writer's Guidelines
Submit work, with word count and a short bio, as an attachment to your e-mail. Send e-mail to submissions@gnawboneknob.com.
Submissions need to be in a text document. WordPerfect or MS Word preferred. Photos have to be jpg or gif.
In the e-mail, tell which category you are submitting to, i.e.: "Helpful Tips," "Destination Articles," " 'How-to' Articles," " Camp Cooking Recipes," "Short Stories," or "Photos."
Word count and length guidelines are just that–guidelines. They are not chiseled in virtual e-granite. What is more important to us is that your submission is informative, interesting, entertaining, and readable.
- Helpful Tips----1-3 paragraphs.
- How-To articles---up to 500 words.
- Recipes---Whatever it takes to make it taste good.
- Destination articles—1-5 pages.
- Short stories—up to 2,500 words.
We may have to do a little formatting, but all work will be published without edit. Be sure to check it twice before submitting. However, GnawBone Knob does reserve the right to edit any submissions for use in our monthly newsletter, On Top of GnawBone Knob.
You will be given credit for your work. All published work will receive a link to the author’s and/or organization’s web page or e-mail. They will also receive a link to the page where the work appears. Submission implies the right for GnawBone Knob to publish the work without further consideration.
Author retains all rights to work published by GnawBone Knob. Simultaneous submissions are okay. If rights are sold, it is the author’s responsibility to inform GnawBone Knob. GnawBone Knob will not be liable if we have not been informed that rights belong to someone other than the author, or person submitting work.
GnawBone Knob reserves the right to not publish any work we consider to be inappropriate to this site.
GBK
Thank you for your interest in GnawBone Knob. You will receive an e-mail from The Bema Store, Inc. If you use a SPAM filter please add thebemastore@sbcglobal.net to your address book so that our e-mail will go to your inbox.
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